http://helen.coker.com.au/recipes/lemon-almond-ricotta-cake/ detailing my explorations of the gastronomic universe Mon, 26 Oct 2009 20:17:58 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://helen.coker.com.au/recipes/lemon-almond-ricotta-cake/comment-page-1/#comment-54 admin Mon, 26 Oct 2009 18:50:01 +0000 http://helen.coker.com.au/?p=44#comment-54 Really sorry, hope you worked it out! I've now included the 100mL flour in the recipe. May even manage photos one day if I'm not too greedy... Really sorry, hope you worked it out! I’ve now included the 100mL flour in the recipe. May even manage photos one day if I’m not too greedy…

]]> http://helen.coker.com.au/recipes/lemon-almond-ricotta-cake/comment-page-1/#comment-53 admin Mon, 26 Oct 2009 18:47:33 +0000 http://helen.coker.com.au/?p=44#comment-53 Oh wow, apologies I haven't done anything on my blog for a while & thought I was the only user (I find it quite a useful collection): 100mL of plain flour is the correct amount. I usually use juice & rind of an extra lemon now to make it really lemony, which then means I use a full half cup of plain flour. Oh wow, apologies I haven’t done anything on my blog for a while & thought I was the only user (I find it quite a useful collection): 100mL of plain flour is the correct amount. I usually use juice & rind of an extra lemon now to make it really lemony, which then means I use a full half cup of plain flour.

]]> http://helen.coker.com.au/recipes/lemon-almond-ricotta-cake/comment-page-1/#comment-52 C.Boyd Tue, 08 Sep 2009 07:39:35 +0000 http://helen.coker.com.au/?p=44#comment-52 I would love to make the Lemon, almond and ricotta cake. Can you please let me know how much flour to use as it is not listed in the recipe. I would love to make the Lemon, almond and ricotta cake. Can you please let me know how much flour to use as it is not listed in the recipe.

]]> http://helen.coker.com.au/recipes/lemon-almond-ricotta-cake/comment-page-1/#comment-49 Lindsay Rose Sat, 07 Mar 2009 10:30:59 +0000 http://helen.coker.com.au/?p=44#comment-49 This cake sounds great! We are looking for a bake off recipe for our local Agricultural Show with a dairy theme and this looks like a winner. I have one question: How much flour?? This cake sounds great! We are looking for a bake off recipe for our local Agricultural Show with a dairy theme and this looks like a winner. I have one question: How much flour??

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